1. Park on Fremont
Take your whole family out for brunch during Easter at Park on Fremont and enjoy their updated Easter specials menu. Try out their signature sauce alongside an egg or chicken sandwich on a potato or brioche bun. They have plenty of ham, cheeses, pickles, coleslaw, and other custom toppings for your choice of sandwich. Vegan choices are also available, all at affordable prices under $20.
2. Kona Grill - Boca Park
Kona Grill at Boca Park will have Easter brunch and dinner available to all its guests. The brunch menu includes potatoes, eggs, and glazed ham as one of the top brunch choices. The dinner menu top choice is also similar, with mashed potatoes replacing the breakfast potatoes, and a variety of vegetables are available on the side for the dinner option. You can order take-out and enjoy brunch from the comfort of your home.
3. Honey Salt
If you want an epic Easter adventure, try Honey Salt at 1031 S Rampart Boulevard. Aside from a special Easter brunch, the establishment will also have two egg hunts at 10:30 a.m. and 1 p.m. for everyone to enjoy. If you miss the brunch, you can have dinner instead in the evening. No reservations are available in the afternoon as the restaurant transitions from an elegant Easter brunch experience to an elite dinner.
4. T-Bones Chophouse
The brunch menu from T-Bones Chophouse inside Red Rock casino has amazing treats whether you have a sweet or salty tooth. The brunch schedule is between 10 a.m. and 2 p.m. Enjoy food varieties from tasty granola to pastries, salads, charcuterie plates, potatoes, waffles, smoked salmon and more. Desserts are also available, all at an affordable cost. You can customize your meals and toppings to suit your taste preference, and all meal choices on the brunch menu are below $50.
5. Bazaar Meat
You get an incredible multi-course brunch at the Bazaar Meat restaurant by Jose Andres. It will cost $65 per person for a brunch experience worth every penny. The menu has different food choices for you to try. You can access the a la carte menu at an extra cost or pay $30 to enjoy bottomless mimosas and other beverages. Dessert is also available at no extra cost. The whole brunch menu will also be available for takeout, except for the caviar and oysters only available to dine-in guests.