Best Restaurants Inside the Venetian Las Vegas

Bouchon

Bouchon gets me more excited for dinner than any other restaurant in Las Vegas.

Bouchon is a world-renowned establishment that has been celebrated by some of the industry’s biggest names. Chef Thomas Keller, once named America’s Best Chef by Time Magazine, has created a truly outstanding menu at Bouchon at the Venetian that offers a modern take on classic French cuisine.

Of all the restaurants that populate the Venetian, Bouchon should be at the top of your must-visit list.

While their menu changes to accommodate seasonal ingredients, tried and true classics are available year-round. You can’t go wrong trying the delicious roast chicken, the timeless steak frites, or the sumptuous croque madame.